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Tuna Tataki

Tuna Tataki: what it is and where to eat it

Thinly sliced tuna that has been briefly seared on the outside while remaining raw in the center.

119 restaurants on Tastavo serve it

Cuisine
Japanese
Origin
Japan

Typical ingredients

  • tuna
  • soy sauce
  • ginger
  • sesame oil

Where to eat it

Valencia · Prices in Valencia

Rotterdam

Cologne

Stockholm

Hamburg

Zurich

Granada

Seville

Palma

Milan

Limassol

Alicante

Helsinki

Düsseldorf

  • Byliny Thunfisch-Tataki€15.90

Paris

Madrid

Amsterdam

London

Lille

Barcelona

Frankfurt

Ghent

Rome

Marseille

Santa Cruz de Tenerife

Geneva

  • Sagano Tataki de Thon servi avec du gingembre frais, oignons verts et sauce ponzu Tuna tataki (Red tuna served with fresh ginger, green onions and ponzu sauce)CHF 24

Toulouse

Bordeaux

Copenhagen

Turin

Palermo

Costa Adeje

Benidorm

Graz

Dubai

Antwerp

Ljubljana

Prague

Brno

Gdańsk

  • True Tuńczyk tatakiPLN 86

Bari

Florence

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.