Cornelis Bar & Kitchen
Rotterdam · Fine dining · €€€€ · 34 dishes · €8 – €75 · Vegetarian-friendly
Opening hours
- Monday12:00–24:00
- Tuesday12:00–24:00
- Wednesday12:00–24:00
- Thursday12:00–01:00
- Friday12:00–02:00
- Saturday12:00–02:00
- Sunday12:00–23:00
What to order here
No dishes match.
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Fried chicken served with little gem lettuce, pickled onion, and hot honey mayonnaise.
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Tuna melt
€13 -
Thinly sliced beef carpaccio with arugula, parmesan, pine nuts, shallot, and truffle mayonnaise.
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Burrata
€15 -
Smashed avocado with feta, pomegranate, arugula, and balsamic glaze.
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Ciabatta
€14Fried chicken thigh in a ciabatta with little gem, pickled onion, and hot honey mayonnaise.
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Gerookte zalm -
Rundercarpaccio
Cold dishes Koude gerechten
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Oysters with red wine vinegar and shallot
3 stuks €126 stuks €2212 stuks €40Oesters met rode wijn azijn en sjalot -
Zalmtartaar crispsSalmon tartare on nori crackers with chives and sriracha mayonnaise.
3 stuks -
Beef tataki
€16Beeftataki -
Tuna tataki
€16Tonijntataki -
Rundercarpaccio
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KaasproeverijThree types of cheese (Stella, Reblochon, Colosso) with stem ginger crackers and fig compote.
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Burrata
€14 -
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Warm dishes Warme gerechten
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Two 90 gram beef burgers with cheddar and Cornelis hamburger sauce.
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Krokante kippendijCrispy chicken thigh with sweet and sour vegetables and unagi sauce.
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Sea bass
€19Zeebaars -
Crispy rice tonijnTuna with sesame, Japanese mayonnaise and unagi sauce on crispy rice.
3 stuks -
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Gegrilde groene aspergesGrilled green asparagus with ricotta cream, smoked almonds and lemon.
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Cannelloni
€23Cannelloni filled with spinach, served with gremolata, pecorino and béchamel sauce.
From the grill Van de grill
Desserts
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.




