Il Matriciano
Lisbona · Italiana · €€€€ · 58 piatti · 3 € – 32 € · Adatto ai vegetariani
Orari
- lunedì12:30–15:00, 19:30–23:00
- martedì12:30–15:00, 19:30–23:00
- mercoledì12:30–15:00, 19:30–23:00
- giovedì12:30–15:00, 19:30–23:00
- venerdì12:30–15:00, 19:30–23:00
- sabato12:30–15:00, 19:30–23:00
- domenica—
Cosa ordinare qui
Nessun piatto corrispondente.
Starters
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Tuna tartare served with burrata stracciatella and truffle.
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Seabass carpaccio prepared with truffle.
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Beef tartare prepared with carbonara flavors.
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A selection of artisanal Italian cheeses served with truffle honey.
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Toasted bread topped with cherry tomatoes and basil.
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Toasted bread topped with porcini mushrooms.
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Aubergine layers with tomato sauce, mozzarella, and parmesan cheese.
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Caprese salad made with buffalo mozzarella and cherry tomatoes.
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Celery served with mullet bottarga.
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Focaccia and bread.
First Courses
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Tonnarelli pasta with cheese and black pepper.
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Spaghetti served with clams and bottarga.
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Spaghetti alla chitarra served with small meatballs.
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Pasta al tartufo
25 €Pasta prepared with truffles.
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Ricotta and spinach stuffed pasta served in tomato sauce.
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Tortelloni filled with Genovese-style braised beef.
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Trofie pasta with seabass and lemon.
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Gnocchi served with sausage and porcini mushrooms.
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Uovo al tartufo
12 €Fried egg served with truffle.
Risotto
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Risotto prepared with langoustines and orange.
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Rice dish with speck, gorgonzola, and pistachio.
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Risotto with porcini mushrooms.
Main Courses
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Vitello tonnato
23 €Veal served with tuna sauce.
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Spicy octopus all'arrabbiata served with Carasau bread.
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Breaded veal cutlet served with roasted potatoes.
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Grilled beef filet served with rocket, parmesan shavings, and grilled vegetables.
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Insalata mista
14 € -
Salad of rocket, cherry tomatoes, and Taggiasca olives.
Sides
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Roasted potatoes.
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Grilled vegetables.
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Vegetables of the day.
Desserts
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Tiramisù
9 € -
A tasting of tiramisù.
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Artisanal mini ice creams shaped like fruit.
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Nutella petit gâteau.
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Puff pastry with cream and strawberries.
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Lime and mint semifreddo served with raspberry sauce.
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Pistachio semifreddo.
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Zabaglione semifreddo with Marsala and raisins.
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Pineapple carpaccio served with caramelized orange.
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Vin Santo wine served with cantucci biscuits.
Prezzi come pubblicati dal locale; potrebbero essere cambiati. Le immagini dei piatti sono illustrazioni basate sulla descrizione del menu, non foto del locale.