Vegét'Halles
Paris · 71 dishes · €6 – €21
Starters
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Mushroom terrine
€6.50Mushroom terrine served with onion jam.
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Five vegetable fritters in chickpea flour coating, served with raisin, carrot, onion, mushroom, zucchini, and eggplant chutney.
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Two rolls containing onion, potato, peas, and carrot, served with a sweet and spicy sauce.
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Roasted Camembert served with salad, nuts, and vinaigrette.
Salads
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Ocean Salad
€16
Pasta
Poke Bowl
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Bowl with salad, daily legumes, tomato, cucumber, beetroot, avocado, garlic-coriander mushrooms, breaded seitan, and sesame vinaigrette.
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Kimchi Bowl
€15
Vegan Burger
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Mega burger
€21
Main dishes
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Steamed vegetables with vegan sauce, served with grains and pulses.
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Roasted mushrooms with blackberry and ginger sauce, served with grains, legumes, and vegetables.
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Plate with seitan mushroom sauce, breaded soy Gochujang sauce, and soy chicken, served with grains, legumes, and vegetables.
Desserts
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Carrot & Raisin Cake
€6.50 -
Three assorted sweets.
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Tea gourmand
€12Three assorted sweet creations.
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Assortment of five fruits.
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Vegan chocolate and hazelnut cream.
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Sesame flavored tiramisu.
Entrées
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Écrasé d'aubergine.
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Camembert rôti au miel, servi avec salade, noix et vinaigrette.
Salades
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Salade avec burrata, lentilles vertes, courgette, aubergine, poivrons, tomate confite, carotte, câpre et vinaigrette sésame balsamique.
Les Pâtes
Poké Bowl
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Rice bowl with mixed seeds, avocado, tomatoes, cucumber, vegan salmon, wakame, cabbage, beetroot, ginger, and sesame vinaigrette.
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Bowl with salad, daily legumes, tomato, cucumber, beetroot, avocado, garlic-coriander mushrooms, breaded seitan, and sesame vinaigrette.
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Rice bowl with mixed seeds, kimchi, cabbage, cucumber, bean sprouts, spinach, carrot, breaded seitan, and sesame vinaigrette.
Burger Vegan
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Burger with breaded soy steak, vegannaise, pickles, red onion, tomato, salad, and cabbage, served with fries.
Plats principaux
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Plate of raw vegetables, pan-fried tofu, mushroom terrine, onion jam, hummus, tapenade, eggplant caviar, grape chutney, and legumes.
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Steamed vegetables with vegan sauce, served with grains and legumes.
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Eggplant and basil in coconut milk with crispy soy, served with grains and legumes.
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Curry of carrot, onion, pepper, potato, and zucchini in coconut milk, served with breaded seitan and grains.
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Soy protein with sweet and sour sauce, pineapple, onion, pepper, carrot, and zucchini, served with grains and legumes.
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Roasted mushrooms with blackberry and ginger sauce, served with grains, legumes, and vegetables.
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Gâteau à la carotte et aux raisins secs.
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Thé gourmand
€12Assortiment de trois desserts variés.
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Salade composée de cinq fruits frais.
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Tiramisu préparé avec du sésame.
Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.