Nutrition
≈ 400 kcalper portion of about 150 g
- Protein12%
- Fat57%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, creamy spread made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
- Cuisine
- Middle Eastern
- Origin
- Levant, ancient
Typical ingredients
- chickpeas
- tahini
- lemon juice
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Chickpea Hummus: where else to eat it Back to the menu of Vegét'Halles