Nutrition
≈ 550 kcalper portion of about 400 g
- Protein11%
- Fat21%
- Carbohydrates67%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta dish prepared in the style of the Basque region, typically featuring a sauce of peppers and tomatoes.
- Cuisine
- French (Basque)
Typical ingredients
- linguini
- peppers
- tomatoes
- onions
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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