Nutrition
≈ 500 kcalper portion of about 400 g
- Protein9%
- Fat38%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Linguini pasta prepared with flavors characteristic of the Basque region, often featuring peppers, tomatoes, or garlic.
- Cuisine
- Italian (Basque influence)
Typical ingredients
- linguini
- peppers
- tomato
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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