Pivnice U Čápa

Tvarůžky in cream seeds with red onion, served with sourdough bread.

Fried potato wedges with bacon and cheddar dip.

Pickled Romadur with onion, garlic and pickled peppers, served with sourdough bread.

Pork head cheese with onion and vinegar, served with sourdough bread.

Pork belly spread with cracklings and spring onion, served with sourdough bread.

Game pâté with forest fruit jam and toasted baguette.

Toast with meat mix, fried egg, grated cheese and horseradish.

Chicken broth with shredded meat, root vegetables and homemade noodles.

Smoked pork neck with cucumber, pickled peppers, mustard and sourdough bread.

Boneless smoked pork knuckle with cream horseradish, sweet mustard and sourdough bread.

Smoked cheese with herbs and garlic, served with sourdough bread.

Svíčková na smetaně with Karlovy Vary dumplings and cranberries.

Potato dumplings stuffed with smoked meat, served with sauerkraut and onion.

Wild boar ragout with rosehip sauce and roasted potato gnocchi with spring onion.

Lokše with shredded duck meat, red cabbage, plums, plum jam mayonnaise and duck gravy.

Roasted sausages on black beer and vegetables, served with sourdough bread.

Beef tartare served with five garlic toasts.

Pork ribs in BBQ marinade with coleslaw, cucumbers, mustard and herb bread.

Roasted boneless pork knuckle with cucumbers, coleslaw, mustard, horseradish and herb bread.

Munich style pork cutlet with Dijon mustard, horseradish, potato salad and lemon.

Pork Tomahawk steak with a poached egg, pepper sauce and fries.

Grilled pork tenderloin with mushroom ragout with chorizo and American potatoes.

Chicken wings in BBQ sauce with honey, paprika and garlic, served with sourdough bread.

Marinated beef steak in pepper with herb butter, grenaille potatoes and demi glace.

Beef burger with cheddar, bacon, onion, cucumber, mayonnaise, fries and tartar sauce.

Beef flamendr with pepper, onion, garlic, fries and tartar sauce.

Dutch cutlet served with buttered potatoes, coleslaw and tartar sauce.

Grilled pork liver with fried fries and tartar sauce.

Fried Edam cheese with ham, tartar sauce and boiled potatoes with parsley.

Caesar salad with chicken, croutons and parmesan.

Roasted duck salad with apples, cranberries, iceberg and romaine lettuce and baguette.

Pumpkin risotto with Philadelphia cheese, Grana Padano and roasted seeds.

Svíčková na smetaně with Karlovy Vary dumplings and cranberries.

Fried chicken strips with fries and ketchup.