Homemade Fried Potato Wedges

Domácí smažené brambůrky

CZK 155≈ €6.36

Pivnice U Čápa · Brno · 200 g

Fried potato wedges with bacon and cheddar dip.

Cereals containing gluten
Milk
Sulphur dioxide and sulphites

Nutrition

≈ 500 kcalper portion of about 200 g

Protein10%
10%
Fat61%
61%
Carbohydrates29%
29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Crispy fried potato pieces seasoned and served with savory bacon and a cheese-based dip.

Cuisine: Czech

Typical ingredients

potatoes
bacon
cheddar cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Fried potatoes are a dish or a component of other dishes (such as Bauernfrühstück) essentially consisting of potatoes which have been fried or deep-fried in hot cooking oil often with the addition of salt and other seasonings. They are often served as a side dish.

Excerpt from the Wikipedia article “Fried potatoes” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Homemade Fried Potato Wedges: where else to eat it Back to the menu of Pivnice U Čápa