Wild Boar Ragout with Rosehip Sauce
Kančí ragú se šípkovou omáčkou
CZK 279≈ €11.44
Pivnice U Čápa · Brno · 150 g
Wild boar ragout with rosehip sauce and roasted potato gnocchi with spring onion.
- Cereals containing gluten
- Eggs
- Milk
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein26%
- Fat59%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich meat ragout made from wild boar, characterized by a tart sauce made from rosehips. It is served with potato gnocchi.
- Cuisine
- Czech
- Origin
- Czech Republic
Typical ingredients
- wild boar
- rosehip
- potato gnocchi
- spring onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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