Fried Cauliflower with Boiled Potatoes with Parsley and Tartar Sauce
Smažený květák, vařené brambory s petrželkou, tatarská omáčka
CZK 169≈ €6.93
Pivnice U Čápa · Brno
- Cereals containing gluten
- Eggs
- Milk
- Mustard
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein9%
- Fat56%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Breaded and fried cauliflower florets served with boiled potatoes tossed in parsley and a creamy tartar sauce.
- Cuisine
- Czech
Typical ingredients
- cauliflower
- flour
- egg
- potatoes
- parsley
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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