Chef's Style Dutch Cutlet
Holandský řízek podle šéfkuchaře
CZK 259≈ €10.62
Pivnice U Čápa · Brno · 200 g
Dutch cutlet served with buttered potatoes, coleslaw and tartar sauce.
- Cereals containing gluten
- Eggs
- Soybeans
- Milk
- Mustard
- Sulphur dioxide and sulphites
Nutrition
≈ 550 kcalper portion of about 200 g
- Protein18%
- Fat57%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded cutlet served in a Dutch style, accompanied by boiled potatoes and coleslaw.
- Cuisine
- Dutch
Typical ingredients
- meat
- potatoes
- coleslaw
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?