Hostaria al Boschetto
Roma · Italiana · €€€ · 84 piatti · 4 € – 26 € · Adatto ai vegetariani
Cosa ordinare qui
Nessun piatto corrispondente.
Bruschette / Bruschetta
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Bruschetta topped with tomatoes.
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Bruschetta with porcini mushroom cream.
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Bruschetta with olive cream.
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Bruschetta with brie, walnuts, and rocket.
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Bruschetta with brie and ham.
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Bruschetta with lard.
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An assortment of different bruschettas.
Antipasti / Starter
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A large assortment of starters for two people.
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Soute di cozze
10 €Sautéed mussels.
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Buffalo mozzarella from Campania.
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A platter of assorted cured meats and cheeses.
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Ham served with melon.
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Ham served with buffalo mozzarella.
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Bresaola served with rocket and Parmesan cheese.
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Burrata cheese served with a chicory salad.
Primi Romani / Roman first courses
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Mezze maniche pasta with bacon, cheese, and black pepper.
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Rigatoni pasta with bacon, cheese, and tomato sauce.
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Spaghetti with bacon, eggs, and cheese sauce.
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Fresh tonnarelli pasta with cheese and black pepper.
Primi Piatti / First courses
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Soup made with fresh vegetables.
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Spaghetti with tomatoes and basil.
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Homemade lasagna.
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Trofie al pesto
12 €Fresh trofie pasta with Genovese pesto sauce.
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Fettuccine pasta with porcini mushrooms.
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Fusilli pasta with bacon, mushrooms, rocket, and cheese.
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Spaghetti with clams.
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Rice prepared with seafood.
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Tonnarello pasta with mussels and pecorino cheese.
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Gnocchi with clams and porcini mushrooms.
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Mezze maniche pasta with mushroom cream and black truffle.
Secondi Piatti / Second courses
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Roasted porcini mushrooms.
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Grilled beef steak.
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A mixed grill of meats.
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Sliced beef with balsamic vinegar sauce.
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Sliced beef with porcini mushrooms.
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Grilled beef fillet.
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Beef fillet steak with porcini mushrooms.
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Grilled chicken breast with rosemary.
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Omelette containing porcini mushrooms.
Secondi Romani / Roman Second
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Grilled cheese with ham.
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Tripe with tomato sauce, mint, and cheese.
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Roasted pork.
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Polpette al sugo
13 €Meatballs in tomato sauce.
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Oxtail stewed Roman-style with tomato sauce.
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Grilled lamb chops.
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Salt cod with tomato sauce, raisins, and pine nuts.
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Chicken prepared with sweet peppers.
Verdure / Vegetable
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Roasted potatoes.
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Roman-style stewed artichoke with lesser calamint.
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Sautéed or natural chicory.
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Natural or sautéed spinach.
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Chicory salad with anchovy dressing.
Insalate / Salads
Secondi di Pesce / Fish
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Grilled salmon.
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Squid prepared on a grill.
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Prawns prepared on a grill.
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Swordfish prepared on a grill.
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A mixed grill consisting of swordfish, squid, and prawns.
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Sea bream fillet topped with a crust of potatoes.
Dolci fatti in casa / Desserts home-made
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Lemon-flavored sorbet.
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Panna cotta
6 €Cooked cream dessert.
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Traditional tiramisu.
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Cream brûlée flavored with citrus and cinnamon.
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Profiteroles served with melted dark chocolate.
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Cream-flavored ice cream served with wild berries.
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Cheesecake topped with wild berries.
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Melone
5 €Fresh melon.
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Fresh pineapple.
Antipasti / Aperitivos
Secondi Piatti / Carne
Verdure / Verduras
Insalate / Ensaladas
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Contadina
10 €
Dolci fatti in casa / Confiteria
Secondi
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Salt cod prepared with tomato sauce, raisins, and pine nuts.
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Roasted porcini mushrooms.
Prezzi come pubblicati dal locale; potrebbero essere cambiati. Le immagini dei piatti sono illustrazioni basate sulla descrizione del menu, non foto del locale.