Jacques Restaurant
Cork · Britannica e irlandese · €€€ · 49 piatti · 3 € – 90 € · Adatto ai vegetariani
Cosa ordinare qui
Nessun piatto corrispondente.
Stuzzichini Nibbles
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Olives, Rosemary, Orange
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Selection of Dips, Sourdough Crisp Bread
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Jacques Pate, Sottaceti
6,50 €Jacques Pate, Pickles
Piccoli Piatti Small Plates
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Carpaccio Irish Tomato, Olives, Basil, Maldon Salt
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Polenta Chips, Goats Cheese, Tomato, Sauce Vierge, Aioli
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Cauliflower 'Risotto', Wild Mushroom, Hazelnut
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Roast & Pickled Beetroot, Ardsallagh Cheese, Candied Walnut, Broccoli Crumb
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Warm Salad, Crispy Hake, Samphire Pakora, Pea Vinaigrette
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Castletownbere Crab, Granny Smith, Coconut, Corriander, Chili
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Chicken Croquettes, Nduja Mayonaise
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West Kerry Coppa, Brie De Meux, Pickled Melagulla Rhubarb
Piatti Grandi Big Plates
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Veggie Board, Grilled Polenta, Stuffed Mushrooms, Tapenade, Hummus….
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Tagliere di Carne e Formaggi - Salami al Finocchio Gubbeen, Pate, Crocchette, Selezione di Formaggi
22,90 €Meat & Cheese Board - Gubbeen Fennel Salami, Pate, Croquettes, Selection Of Cheese -
Cheese Board - Brie De Meaux, Gubbeen Cheese, Cashel Blue, Drunken Figs, Relish, Crisp Breads
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*Slow Cooked Beef Ragu, Fresh Tagliatelle, Parmesan
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*Charred Cauliflower Steak, Cashew Korma, Pickled Raisins, Broccoli, Nut Crumb, Chips
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*Chicken Schnitzel, Caesar Salad, Bacon, Tomato, Rustic Potatoes
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Fresh Panfried Monkfish, Red Pepper, Shallots, Cherry Tomatoes
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Seared Castletownbere Scallops, Carrot & Cardamom Puree, Herb Oil, Yoghurt, Crispy Rosti
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Fresh Wild Cod, Maldon Salt, Fennel, Olive Oil Mash, Pickled and Roast Fennel
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Rosscarbery Feather blade, Wet Polenta, Peppers Piedmonte, Salsa Verde
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10z Sirloin Steak, Portobello Mushrooms, Tenderstem Broccoli,
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Rosscarbery Cote De Beouf for 2
Beef côte de boeuf served with chips, mushrooms, onions, and a choice of horseradish or tarragon butter.
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Chips, Aioli, Parmesan
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Organic Leaf Salad, Fresh Herbs, Pickled Cucumber French Dressing
Antipasti Starter
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**Chicken Croquettes, Nduja Mayonnaise
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**Hot Smoked Goatsbridge Trout, Beetroot Carpaccio, Trout Roe
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**Roast Orange Hubbard, Radiccio, Hazelnut, Crispy Sage, Gubbeen Cheese, Yoghurt Borani
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**West Kerry Coppa, Pickled Apple, Celeriac Remoulade
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**Fresh Castletownbere Crab Tostado, Kale Slaw, Pickled Stems, Bushby Blackberries 4
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Ham Croquettes,
Ham croquettes accompanied by apple chutney and pickled vegetables.
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Crispy Hake, Tartare Sauce, Samphire
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*Castletownbere Crab Corn Tostada, Jalapeno Hot Sauce
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Courgette & Ardsallagh Goats Cheese Fritters, Lime Yoghurt
Piatti Principali Main
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**Charred Cauliflower Steak, Cashew Korma, Pickled Raisins, Broccoli, Nut Crumb
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**Chicken Schnitzel, Caesar Salad, Tomato, Rustic Potatoes
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**Fresh Wild Hake, Beurre Blanc, Fennel & Orange Salad, Rosti
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**Wild Venison Rump (medium rare), Red Cabbage, Honey Parsnip, Champ
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**10oz Sirloin Steak, Portobello Mushrooms, Broccoli, Chips, Mustard & Tarragon Butter OR Peppercorn
Dessert
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** Chocolate & Maldon Salt Caramel Tart, Fresh Whipped Cream
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** Irish Cheese Board, Sourdough Crackers, Drunken Figs, Spiced Chutney
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** Medjool Dates, Coconut Cream, Pomegranate, Pineapple Carpaccio, Flaked Almonds
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** Jacques Christmas Plum Pudding, Brandy Butter, Cream
Piatti Principali Mains
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Fresh Wild Hake
Wild hake served with roasted and pickled fennel and dauphinoise potatoes.
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Roast Spiced Cauliflower Steak, Cashew Korma, Aubergine Fritter Hazelnut Crumb, Chips (Vegan)
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*Slow Roasted Rosscarbery Feather Blade, Creamy Mash, Parsnip, Shallots
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Chicken Schnitzel
Chicken schnitzel with pickled vegetables, red cabbage, and rosti potatoes.
Dessert Desserts
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Chocolate & Maldon Salted Caramel Tart
Chocolate and salted caramel tart served with whipped cream.
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Booze Tiramisu
Prezzi come pubblicati dal locale; potrebbero essere cambiati. Le immagini dei piatti sono illustrazioni basate sulla descrizione del menu, non foto del locale.