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Nihonbashi

Vienna · Japanese · € · 102 dishes · €3.50 – €75 · Vegetarian-friendly

Directions Call Book a table
Opening hours
  • Monday12:00–14:30, 18:00–22:00
  • TuesdayClosed
  • Wednesday12:00–14:30, 18:00–22:00
  • Thursday12:00–14:30, 18:00–22:00
  • Friday12:00–14:30, 18:00–22:00
  • Saturday12:00–14:30, 18:00–22:00
  • Sunday12:00–14:30, 18:00–22:00

What to order here

Lunch Menu Mittagsmenü

  • TEMPURA ZEN

    €19.50

  • YAKIZAKANA ZEN

    €15.80

  • SASHIMI ZEN

    €21.50

    Four types of sashimi with fried tofu, rice, miso soup and seasonal appetizer.

  • SUSHI UME ZEN

    €19.50

  • TEKKADON ZEN

    €19.50

    Tuna on sushi rice with fried tofu, miso soup and seasonal appetizer.

  • HANA GOZEN

    €24

    Sushi, sashimi, vegetable tempura, salad, appetizer, udon soup and dessert.

DONBURI

  • TEN

    €16
    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

  • GYUU SHIGURE

    €14
    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

  • KATSU

    €14
    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

  • OYAKO

    €13
    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

MENRUI

OWAN

  • MISO WAN

    €4

    Miso soup with tofu, wakame seaweed and spring onions.

  • NAMEKO WAN

    €4.50

    Miso soup with mushrooms and spring onions.

Salad Salada

  • SEAFOOD SALADA

    €15

  • WAFU SALADA

    €6

  • HORENSO

    €7

    Cooked spinach with sesame sauce.

    • Sesame seeds
    • Sulphur dioxide and sulphites
    • Milk
    • Mustard
    • Cereals containing gluten
    • Peanuts
    Allergens: N,O,G,O,M,A,A,E

  • WAKAME SALADA

    €5.50

    Wakame seaweed with ponzu dressing.

Tanpin Ryori

  • IKA TOBIKO WASABI AE

    €12

  • HIYAYAKKO

    €6

    Chilled silken tofu with spring onions, bonito flakes and ginger.

  • NATTO

    €8

  • EDAMAME

    €6

    Boiled green soybean pods.

  • AGEDASHI DOFU

    €6.50

  • GYOZA

    €7.50

  • TORI TATSUTA

    €9.50

    Fried marinated chicken meat.

    • Cereals containing gluten
    • Milk
    • Peanuts
    Allergens: A,G,E

SASHIMI

SUSHI MORIAWASE

  • SUSHI UME

    €21

    Five nigiri sushi and six hoso-maki.

  • SUSHI MATSU

    €37

    Nine nigiri sushi and six ura-maki.

  • HOKKAI

    €27
    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

  • TEKKA

    €26

    Tuna on sushi rice in a bowl.

    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

  • CHIRASHI SUSHI

    €28

  • INARI SUSHI

    €8.50

HOSO MAKI SUSHI

  • KAPPA

    €4.50

    Cucumber.

  • AVOKADO

    €5

    Avocado.

  • OSHINKO

    €4.50

    Pickled vegetables.

  • SHAKE

    €4.50

    Salmon.

  • TEKKA

    €5

    Tuna.

  • SPICY SALMON

    €5

  • NEGI MAGURO

    €4.50

    Tuna and spring onion.

  • SPICY TUNA

    €5.50

  • EBI KYUURI

    €5

    Shrimp and cucumber.

  • AVOKADO SHAKE

    €8.50

    Eight pieces of avocado-salmon ura-maki with mayonnaise.

  • NATTO

    €5.50

    Fermented soybeans.

  • AVOKADO MAGURO

    €9

    Eight pieces of avocado-tuna ura-maki with mayonnaise.

NIGIRI SUSHI

  • TAMAGO

    €3.50

    Japanese omelet.

  • IKA

    €3.50

  • TAKO

    €3.50

    Cooked octopus.

  • TOBIKKO

    €3.50

    Flying fish roe.

  • SHAKE

    €4

  • SHAKE TORO

    €4.50

    Marbled salmon.

  • MAGURO AKAMI

    €4.50

    Tuna.

  • HOKKI GAI

    €4.50

    Cooked hokki clam.

  • SHIME SABA

    €4.50

    Marinated mackerel.

  • HAMACHI

    €5.50

    Yellowtail.

  • IKURA

    €9.50

    Salmon caviar.

  • UNAGI

    €8
    Grilled eel

    Grilled eel.

TEMAKI & FUTO MAKI SUSHI

  • CALIFORNIA TEMAKI

    €14
    Hand roll sushi with California ingredients

  • SPIDER

    €17.50
    Deep-fried soft shell crab roll

    Deep-fried soft shell crab with roe, salad, cucumber and mayonnaise.

    • Molluscs
    • Sulphur dioxide and sulphites
    • Celery
    Allergens: R,O,L,L

  • CALIFORNIA FUTO MAKI

    €23
    Thick sushi roll with California ingredients

NIMONO

  • KURODAI SUGATANI

    €30
    Simmered whole sea bream in Japanese sauce

    Whole sea bream, simmered in Japanese sauce.

YAKIMONO

  • UNAGI KABAYAKI

    €45
    Grilled eel with sweet sauce

  • Karei Saikyo-yaki

    €21
    KAREI SAIKYOYAKI

    Halibut fillet, marinated in Saikyo miso.

  • SHIO SABA

    €16
    Grilled mackerel fillet with radish and lemon

    Grilled mackerel fillet with grated radish and lemon.

  • SHAKE YUKOYAKI

    €16
    Grilled salmon fillet in yuzu lemon sauce

    Grilled salmon fillet in yuzu lemon sauce.

  • YAKITORI MORIAWASE

    €13
    Assorted chicken skewers

    Five chicken skewers, some with spring onions.

TEMPURA

  • EBI NO TEMPURA

    €28
    Deep-fried shrimp tempura

    Seven shrimp fried in tempura batter.

  • TEMPURA MORIAWASE

    €23
    Assorted tempura

    Tempura variation of fish, shrimp and vegetables.

  • YASAI TEMPURA

    €15
    Vegetable tempura

    Tempura of seasonal vegetables.

GOHANRUI

  • UNAJUU

    €49
    Grilled eel over rice

    Grilled eel fillet with sweet sauce on rice.

  • TEN

    €19
    Tempura dish
    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

  • GYUU SHIGURE

    €18
    Beef simmered in sweet soy sauce
    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

  • KATSU

    €18
    Breaded cutlet
    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

  • OYAKO

    €17
    Chicken and egg dish
    • Fish
    • Sulphur dioxide and sulphites
    • Sesame seeds
    Allergens: D,O,N

  • GOHAN

    €4
    Rice

    Rice.

  • SUMESHI

    €5
    Sushi rice

    Sushi rice.

Chef's Recommendations Empfehlungen vom Küchenchef

  • NIHONBASHI KAISEKI

    €75
    Multi-course Japanese meal

    Menu with miso soup, tofu, sashimi, grilled halibut, seafood vegetable salad, tempura, sushi and dessert.

  • TORITATSUTA AGE GOZEN

    €34
    Fried chicken set menu

    Menu with miso soup, salad, sashimi, fried chicken, salted vegetables and rice.

  • SUSHI GOZEN

    €41
    Sushi set menu

    Menu with miso soup, salad, sushi variations and shrimp vegetable tempura.

  • SHABU SHABU*

    €49
    Hot pot with thinly sliced meat

  • SUKIYAKI*

    €49
    Hot pot with beef and vegetables

Additional Orders Zusatzbestellungen

Desserts Nachspeisen

  • YOMOGI DAIFUKU

    €5
    Mugwort rice cake with filling

  • MATCHA SET

    €8.50
    Green tea with dessert

    Green tea with dessert.

  • WAFU AISU MORIAWASE

    €6.50€8.50
    Assorted Japanese style ice cream

Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.

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