Nutrition
≈ 150 kcalper portion of about 100 g
- Protein5%
- Fat6%
- Carbohydrates89%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced pickled vegetables rolled in seaweed.
- Cuisine
- Japanese
Typical ingredients
- pickled vegetables
- sushi rice
- nori
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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OSHINKO: where else to eat it Back to the menu of Nihonbashi