Les Requins Marteaux
Bordeaux · Pesce e frutti di mare · €€ · 20 piatti · 4,50 € – 25 €
Orari
- lunedìChiuso
- martedì09:00–14:30
- mercoledì09:00–14:30
- giovedì09:00–14:30, 17:00–23:00
- venerdì09:00–14:30, 17:00–23:00
- sabato09:00–23:00
- domenica09:00–16:00
Cosa ordinare qui
Nessun piatto corrispondente.
PIATTI DA CONDIVIDERE PLATES TO SHARE
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Plate of seafood spreads
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Platter of fried calamari
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Plate of smoked fish (trout, tuna, cod)
CROSTACEI AL PREZZEMOLO SULLA PLANCHA PARSLEY SHELLFISH ON THE PLANCHA
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Vongole veraci
12 €Razor clams -
Cozze
10 €Mussels -
Vongole
16 €Clams -
Gamberi
14 €Prawns
PESCE GRIGLIATO GRILLED FISH
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Trout fillet from the Pyrenees, gringer oil and lemon, wild rice
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Sea bream fillet, coriander oil and lime wild rice
PESCE AFFUMICATO E GRAVLAX SMOKED FISH AND GRAVLAX
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Smoked trout from the Pyrenees, radish pickles, beetroot sauce
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Smoked tuna, pickled red onions and guacamole
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Smoked cod, garlic chips, red pepper sauce
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Trout gravlax from the Pyrenees beetroot, pickles and beetroot sauce
CEVICHE, POKE BOWL E TARTAR CEVICHE, POKE BOWL AND TARTAR
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Trout ceviche , dill, lime and honey marinade, beet puree, wild rice
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Sea bass ceviche , coconut milk, coriander, passion fruit, mango puree, wild rice
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Red tuna poke bowl, wild rice, pomegranate, avocado, sprouts spinach, cucumbers, honey soy sauce
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Trout poke bowl, wild rice pomegranate, avocado, mango, radish, red onions, mango soy sauce
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Tartare di tonno rosso con agrumi, aioli al wasabi, baby spinaci, mela granny smith e noci pecan
15 €Red tuna tartare with citrus fruits, wasabi aioli, baby spinach, granny smith and pecan nuts
BARATTOLI ARTIGIANALI CRAFT JARS
-
Piatto di rillettes
4,50 €Price of rillettes
DOLCE DEL GIORNO DESSERT OF THE DAY
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Scelta dello chef
5,50 €Chef's choise
Prezzi come pubblicati dal locale; potrebbero essere cambiati. Le immagini dei piatti sono illustrazioni basate sulla descrizione del menu, non foto del locale.