PERLOSTREA RESTAURANT ( Anciennement Chez Jeannot )
Toulouse · Seafood · €€€€ · 72 dishes · €4 – €200 · Vegetarian-friendly
Opening hours
- Monday12:00–14:00
- Tuesday12:00–14:00, 19:00–22:00
- Wednesday12:00–14:00, 19:00–22:00
- Thursday12:00–14:00, 19:00–22:00
- Friday12:00–14:30, 19:00–22:30
- Saturday12:00–14:30, 19:00–22:30
- SundayClosed
What to order here
No dishes match.
OUR STARTERS NOS ENTRÉES
OUR MAINS NOS PLATS
OUR NEW ARRIVALS NOS ARRIVAGES
DESSERTS LES DESSERTS
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Café ou thé gourmand -
Irish coffee
€12
ICE CREAM LES GLACES
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Dame Blanche
€9.50 -
Chocolat Liégeois
€9.50 -
Café Liégeois
€9.50 -
Colonel (alcoolisé)Colonel consisting of lemon sorbet, vodka and lemon zest.
Oysters Huitres
Shellfish Coquillages
Crustaceans Crustacés
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6 crevettes label rouge 40/60 -
6 crevettes label rouge 20/30 -
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1 cameron U10 -
1 pince de crabe 6/8 -
1 half crab
€141 demi tourteau -
Langouste entière cuite Caraïbe -
1/2 Langouste cuite Caraïbe
Caviar
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BAERI : Primeur
30g €8850g €140 -
OSSETRA : Jasmin
€17550g -
L’Oscietra
30g €9750g €155L'Oscietra served with butter, avocado and walnuts.
NEMO MENU MENU NÉMO
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NEMO MENU
€12MENU NÉMO
MAINS (Lunch Menu) PLATS (Formule Midi)
THE EXPRESS L’EXPRESS
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THE EXPRESS
€25L’EXPRESS
50 euro MENU MENU 50 euros
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50 euro MENU
€50MENU 50 euros
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DISCOVERY
€38DÉCOUVERTESix Marennes d'Oléron oysters n°3, a portion of whelks and six Label Rouge prawns.
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FISHMONGER
€65MAREYEURSix Marennes d'Oléron oysters n°3, whelks, periwinkles, Label Rouge prawns, langoustines and a half crab.
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BORD DE MER (pour 2 pers)Twelve Marennes d'Oléron oysters n°3, whelks, periwinkles, Label Rouge prawns, langoustines and crab claws.
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PRESTIGE (pour 2 pers) -
PERLOSTREA (pour 2 pers)
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.








































