Encanto

Lisbon · Fine dining · 13 dishes · €155 · Vegetarian-friendly

Directions

What to order here

“Peixinhos da horta”€155

Chia sprouts | Onion | Truffle
€155

Rebentos de chia | Cebola | Trufa

Chia sprouts served with onion and truffle.
“Composto” broth | Lemon | Truffle
€155

Caldo de “composto” | Limão | Trufa

Broth prepared with lemon and truffle.
Grilled beetroot | Roses
€155

Beterraba grelhada | Rosas

Grilled beetroot served with roses.
Pumpkin skewer | Citrus peel emulsion
€155

Espetada de abóbora | Emulsão de cascas de citrinos
Brioche | Pumpkin | Chanterelles
€155

Brioche | Abóbora | Cantarelos

Brioche served with pumpkin and chanterelles.
“Algarvia” carrot | Cured yolk | Buckwheat | Coriander
€155

Cenoura “Algarvia” | Gema curada | Sarraceno | Coentros
Autumn vegetables, flowers and fruits | Curry | Fig leaf
€155

Legumes, flores e frutas de outono | Caril | Folha de figueira
“Massa à lavrador”
€155

“Massa à lavrador” – Kohlrabi | Beringela | Sarraceno | Shiso

Kohlrabi and aubergine noodles with buckwheat and shiso.
Tomato rice | Jasmine
€155

Arroz de tomate | Jasmim

Tomato rice served with jasmine.
“Peixinhos da horta”
€155

Leeks in puff pastry with beurre blanc, verjus, and truffle

Leeks in puff pastry with beurre blanc, verjus, and truffle.
Blueberry | Requeijão
€155

Mirtilo | Requeijão

Blueberries served with requeijão cheese.
Autumn fruits and spring preserves
€155

Frutas de outono e preservados de primavera
Kuzukuri de batata doce | Ginger | Yogurt
€155

Kuzukuri de batata doce | Gengibre | Iogurte

Sweet potato kuzukuri served with ginger and yogurt.

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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