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Chocolate Soufflé

Chocolate Soufflé: what it is and where to eat it

Schokoladensoufflé

A light, airy baked dessert made with a base of chocolate and eggs, designed to rise significantly above the rim of the ramekin.

96 restaurants on Tastavo serve it

Cuisine
French

Typical ingredients

  • chocolate
  • eggs
  • sugar
  • butter
  • flour

Where to eat it

Düsseldorf · Prices in Düsseldorf

Hamburg · Prices in Hamburg

Stuttgart · Prices in Stuttgart

Frankfurt

Basel

Sofia

Corfu

Leipzig

Amsterdam

Florence

Linz

Zagreb

Barcelona

Munich

Milan

Cologne

Gothenburg

Genoa

Bilbao

Prague

Bari · Prices in Bari

Bucharest

Athens

Ljubljana

Rijeka

Thessaloniki

Lisbon

Kraków

Limassol

Innsbruck

Chania

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.