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Beef Tataki

Beef Tataki: what it is and where to eat it

Beef that has been lightly seared on the outside while remaining rare in the center, then thinly sliced. It is typically served with a citrus-based dipping sauce.

38 restaurants on Tastavo serve it

Cuisine
Japanese
Origin
Japan

Typical ingredients

  • beef
  • soy sauce
  • mirin
  • citrus juice

Where to eat it

Rotterdam · Prices in Rotterdam

Düsseldorf

Ghent

Luxembourg

Lille

Bordeaux

London

Helsinki

Marseille

Berlin

Paris

Hamburg

Frankfurt

Amsterdam

Munich

Brussels

Antwerp

Chania

Palma

Leipzig

Cluj-Napoca

Santorini

Vilnius

Zurich

Dubrovnik

Vienna

Brno

Benidorm

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.