Ici et Là - Restaurant Français
Bucharest · French · €€€€ · 57 dishes · RON 28 – RON 138 · Vegetarian-friendly
Opening hours
- Monday—
- Tuesday12:00–23:00
- Wednesday12:00–23:00
- Thursday12:00–23:00
- Friday12:00–23:00
- Saturday12:00–23:00
- Sunday—
What to order here
No dishes match.
Starters
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The little aperitif board
RON 28≈ €5.23 -
Eggs mayonnaise
RON 35≈ €6.54 -
French onion soup
RON 38≈ €7.10 -
Caribbean cod fritters with Creole sauce
RON 46≈ €8.60 -
Risotto with eggplant and parmesan cream
RON 48≈ €8.97Carnaroli rice with roasted eggplant and parmesan cream.
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Pâté en croûte Richelieu
RON 48≈ €8.97 -
Roasted bone marrow with Guérande salt
RON 50≈ €9.35Oven-roasted bone marrow served with Guérande salt and toasts.
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Home-smoked salmon
RON 60≈ €11.22Smoked salmon served with chive cream and toasts.
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Scallop carpaccio
RON 62≈ €11.59 -
Truffle risotto
RON 68≈ €12.71Carnaroli rice with parmesan and black truffle.
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Homemade foie gras terrine
RON 72≈ €13.46 -
Escargots in garlic and parsley butter (x12)
RON 75≈ €14.02
Dishes
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Beef tartare
RON 72≈ €13.46 -
Salmon tartare
RON 74≈ €13.83 -
Beef bourguignon
RON 74≈ €13.83 -
Half-cooked salmon with lemon butter
RON 78≈ €14.58Seared salmon served with butternut gratin and lemon butter.
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Seared gambas and spaghetti
RON 88≈ €16.45 -
Magret de canard with rosemary
RON 92≈ €17.20 -
Beef trilogy with potato paillasson
RON 95≈ €17.76 -
Frog Legs with Persillade and Homemade Fries
RON 98≈ €18.32 -
Blanquette de veau
RON 98≈ €18.32 -
Pan-fried veal sweetbreads with chive mashed potatoes
RON 115≈ €21.50 -
Beef tenderloin with green pepper sauce
RON 138≈ €25.80Beef tenderloin with green pepper sauce and garlic new potatoes.
Desserts
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Floating island
RON 32≈ €5.98 -
Chocolate lava cake
RON 34≈ €6.36Chocolate cake with a molten center, served warm.
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Crème brûlée
RON 34≈ €6.36Vanilla custard with caramelized sugar.
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Nougat glacé
RON 37≈ €6.92Frozen nougat with roasted hazelnuts, honey, and strawberry coulis.
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Vanessa's café gourmand
RON 42≈ €7.85 -
Profiteroles
RON 38≈ €7.10 -
Tarte fine aux pommes et glace vanille
RON 42≈ €7.85 -
French cheese selection
RON 48≈ €8.97
entrées
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La petite planche pour l'apéro
RON 28≈ €5.23Charcuterie, cheeses, olives, and bread.
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Œufs mayonnaise et macédoine de légumes
RON 35≈ €6.54Hard-boiled eggs with mayonnaise and vegetable macédoine.
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Soupe à l'oignon
RON 38≈ €7.10Caramelized onions and beef broth with croutons and gratinéed gruyère.
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Accras de morue antillais et sauce créole
RON 46≈ €8.60Cod fritters served with Creole sauce.
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Risotto à l'aubergine et crème de parmesan
RON 48≈ €8.97Carnaroli rice with eggplant and parmesan cream.
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Os à moelle gratinés au sel de Guérande
RON 50≈ €9.35Roasted bone marrow with Guérande salt and toasts.
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Saumon fumé maison
RON 60≈ €11.22Smoked salmon served with toasts.
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Carpaccio de Saint-Jacques
RON 62≈ €11.59Scallop carpaccio with avocado, shrimps, pink peppercorns, olive oil, and lemon.
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Risotto à la truffe
RON 68≈ €12.71Carnaroli rice with black truffle.
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Terrine de foie gras maison
RON 72≈ €13.46Foie gras terrine served with green bean vinaigrette and toasted bread.
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Escargots à la persillade (x12)
RON 75≈ €14.02Twelve snails prepared with garlic and parsley butter.
plats
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Tartare de bœuf
RON 72≈ €13.46Hand-cut beef tartare served with homemade fries and salad.
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Tartare de saumon
RON 74≈ €13.83Fresh salmon tartare served with homemade fries and salad.
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Bœuf bourguignon
RON 74≈ €13.83Beef cooked in red wine with mushrooms and lardons.
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Saumon mi-cuit au beurre citronné
RON 78≈ €14.58Seared salmon with lemon butter and butternut gratin.
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Gambas snackées et spaghettis au pesto
RON 88≈ €16.45Seared gambas with spaghetti, garlic, basil, and cherry tomatoes.
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Magret de canard au romarin
RON 92≈ €17.20Pink duck breast with rosemary sauce, crispy potato rounds, and meat jus.
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Trilogie de bœuf et pommes paillasson
RON 95≈ €17.76Three beef preparations served with crispy potato cakes.
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Cuisses de grenouilles à la persillade et frites maison
RON 98≈ €18.32Frog legs with garlic, butter, and parsley, served with homemade fries.
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Pan-fried veal sweetbreads with chive mashed potatoes and meat jus.
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Filet de bœuf au poivre vert
RON 138≈ €25.80Beef fillet with green pepper and garlic-parsley potatoes.
desserts
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Île flottante
RON 32≈ €5.98Poached meringue with vanilla custard and caramel.
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Gâteau coulant au chocolat
RON 34≈ €6.36Chocolate cake with a molten center, served warm.
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Café gourmand de Vanessa
RON 42≈ €7.85Coffee served with an assortment of homemade mini-desserts.
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Assortiment de fromages français
RON 48≈ €8.97Selection of French cheeses served with walnuts and bread.
Main courses
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.