
Nutrition
≈ 510 kcal± 20% · per portion of about 350 g
- Protein57 g
- Fat29 g
- Carbohydrates3.7 g
- of which saturates
- 8.1 g
- of which sugars
- 3.6 g
- Fibre
- 2.2 g
- Salt
- 3.1 g
Vitamins and minerals, % of reference intake
- Vitamin B12 474%
- Zinc 121%
- Vitamin D 60%
- Iron 57%
- Potassium 49%
- Vitamin E 48%
- Folate 44%
- Vitamin A 29%
- Vitamin B1 28%
- Magnesium 19%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Information about this dish is being prepared.
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Beef tartare: where else to eat it Back to the menu of Ici et Là - Restaurant Français