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Risotto à l'aubergine et crème de parmesan

Risotto à l'aubergine et crème de parmesan

RON 48≈ €8.97

Ici et Là - Restaurant Français · Bucharest · 250 gr

Carnaroli rice with eggplant and parmesan cream.

Nutrition

≈ 450 kcalper portion of about 250 g
  • Protein12%
    12%
  • Fat48%
    48%
  • Carbohydrates40%
    40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Creamy rice cooked with eggplant and finished with a parmesan cheese cream.

Cuisine
Italian

Typical ingredients

  • carnaroli rice
  • eggplant
  • parmesan cheese
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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