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Burrata à la truffe noire & asperges vertes printanières

Burrata à la truffe noire & asperges vertes printanières

€15

Tell Un Ange · Nice

Burrata à la truffe noire et asperges vertes, accompagnée de réduction balsamique et d'huile d'olive.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein14%
    14%
  • Fat77%
    77%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy burrata cheese infused with black truffle, served with fresh spring green asparagus. The dish is finished with a balsamic reduction and olive oil.

Cuisine
French

Typical ingredients

  • burrata
  • black truffle
  • green asparagus
  • balsamic vinegar
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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