Pan-fried goose liver
Gebratene Gänseleber
CHF 34≈ €36.82
Lake Side · Zurich
Pan-fried goose liver with pickled cherries, brioche and truffle.
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein10%
- Fat77%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh goose liver that is quickly seared in a pan to achieve a creamy texture. It is often served with sweet and savory accompaniments.
Typical ingredients
- goose liver
- cherries
- brioche
- truffle
General information about this dish, not provided by the venue.
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Pan-fried goose liver: where else to eat it Back to the menu of Lake Side