Lake Side
Zurich · Seafood · €€€€ · 68 dishes · CHF 4 – CHF 115 · Vegetarian-friendly
Opening hours
- Monday11:30–23:30
- Tuesday11:30–23:30
- Wednesday11:30–23:30
- Thursday11:30–23:30
- Friday11:30–23:30
- Saturday11:30–23:30
- Sunday11:00–23:30
What to order here
No dishes match.
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Jamón Joselito
CHF 49≈ €53.06Schinken Jamon JoselitoAt least 48 months aged, natural ham without preservatives or dyes.
30g -
Braised beef head roll
CHF 46≈ €49.82Geschmortes Rindskopfbäggli -
Royal Hiramasa Roll
CHF 23≈ €24.91Roll with kingfish, snow crab, flambéed salmon and yuzu miso.
6 Stück pro Portion 6 pieces per portion -
Dragon
CHF 28≈ €30.32Roll with crab, avocado, shrimp, tuna and yellowtail.
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Swiss Fusion Roll
CHF 25≈ €27.07Roll with avocado, beef tartare and sesame.
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Sunrise at Lake Side
CHF 24≈ €25.99Roll with tuna, avocado, prawns as well as mango and passion fruit.
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Aburi Salmon flambéed at the table
CHF 23≈ €24.91Aburi Lachs am Tisch flambiertSalmon flambéed at the table with crab and avocado.
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Hokkaido Roll
CHF 23≈ €24.91Hokaido Roll -
Fuji Roll
CHF 28≈ €30.32 -
Rainbow Salmon
CHF 23≈ €24.91Roll with salmon, cream cheese and avocado.
SALADS SALATE | SALADS
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Chrüsimüsi Salad
CHF 9≈ €9.75Chrüsimüsi-Salat | Chrüsimüsi SaladSeasonal leaf salads with vegetables and roasted sunflower seeds.
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Nüsslisalat "LAKE SIDE"
CHF 19≈ €20.58Lamb's lettuce with chopped egg, bacon and cranberry dressing.
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Caesar Salad
CHF 17≈ €18.41CHF 23≈ €24.91Baby lettuce with Caesar dressing and panko crunch.
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+ Black Tiger Prawns
CHF 13≈ €14.08+ Black Tiger Crevetten | Black tiger prawns -
+ Corn-fed chicken breast
CHF 11≈ €11.91+ Maispoularde | French chicken breast -
+ Avocado
CHF 4≈ €4.33+ Avocado | Avocado
CHEF'S SIGNATURE CHEF`S SIGNATURE
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Smoked salmon tartare
CHF 24≈ €25.99CHF 35≈ €37.90Rauchlachstatar | Smoked salmon tartareSmoked salmon tartare with mango, avocado and peperoncini.
STARTERS VORSPEISEN | STARTERS
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Beef tartare "LAKE SIDE"
CHF 28≈ €30.32CHF 37≈ €40.07Rindstatar "LAKE SIDE"Beef tartare with pickled vegetables, egg yolk butter and brioche.
SEASON HIGHLIGHT
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Pan-fried goose liver
CHF 34≈ €36.82Gebratene GänseleberPan-fried goose liver with pickled cherries, brioche and truffle.
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Kingfish Tiradito
CHF 31≈ €33.57Kingfish Tiradito with leche de tigre, radish and chive oil.
SOUPS SUPPEN | SOUPS
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Maultaschen soup
CHF 17≈ €18.41Maultaschensüppchen | Beef dumpling soupMaultaschen soup with beef filling in beef broth and onion melt.
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Jerusalem artichoke foam soup
CHF 15≈ €16.24Topinambur-Schaumsüppchen | Jerusalem artichoke veloutéJerusalem artichoke foam soup with hazelnut and chives.
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Lobster bisque
CHF 24≈ €25.99Hummerbisque | Lobster bisque -
+ Half Rock Lobster Tail
CHF 24≈ €25.99+ Halber Rocklobster Tail | Half rocklobster tail
REAL CONSERVERA ESPAÑOLA
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Mejillones Escabeche
CHF 22≈ €23.82 -
Zamburina Al Natural
CHF 52≈ €56.31 -
Sardinillas
CHF 19≈ €20.58Sardines in olive oil.
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Ventresca Atun Claro
CHF 23≈ €24.91Tuna belly.
FISH FISCH | FISH
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Whole fried sea bass
CHF 51≈ €55.23Wolfsbarsch im Ganzen gebratenWhole fried sea bass with lemon velouté, fried potatoes and seasonal vegetables.
p.P -
Cod fillet under sourdough crust
CHF 49≈ €53.06Kabeljaufilet unter der Sauerteigkruste -
Egglet in beer batter
CHF 38≈ €41.15Eglifilet im BierteigEgglet in beer batter with tartar sauce and french fries.
A WHISPER OF PROVENCE EIN FLÜSTERN DER PROVANCE
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Bouillabaisse
CHF 69≈ €74.72Bouillabaisse with fish, crustaceans, mussels, fennel and lobster cream.
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+ half Rock Lobster
CHF 24≈ €25.99+ halber Rock Lobster
VEGETARIAN VEGETARISCH | VEGETARIAN
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Truffle ravioli
CHF 33≈ €35.74CHF 41≈ €44.40TrüfelravioliTruffle ravioli with Hokkaido pumpkin, hazelnut and king oyster mushrooms.
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Breaded zucchini flower
CHF 31≈ €33.57CHF 39≈ €42.24Gebackene Zucchiniblüte -
Beluga lentil ragout
CHF 25≈ €27.07CHF 34≈ €36.82Belugalinsen-Ragout
MEAT FLEISCH | MEAT
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Boeuf Stroganoff
CHF 39≈ €42.24Boeuf Stroganoff with beef fillet cubes, quark spätzli and broccoli.
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Beef fillet
CHF 61≈ €66.06RindsfiletBeef fillet with sweet potato fries and seasonal vegetables.
180 g -
+ Rock Lobster as “Surf’n’ Turf”
CHF 24≈ €25.99+ Rock Lobster als “Surf’n’ Turf” -
Zürcher Geschnetzeltes
CHF 49≈ €53.06Zürcher Geschnetzeltes with veal, butter rösti, mushrooms and optional kidneys.
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Crispy duck
CHF 46≈ €49.82Knusprige EnteCrispy duck with peanut chutney, bimi broccoli and sweet potato.
FROM THE PATISSERIE AUS DER PÂTISSERIE | FROM THEPATISSERIE
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Angel hair & vanilla
CHF 18≈ €19.49Engelshaar & VanilleVanilla cream with pistachio and crispy angel hair (kataifi).
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Orange Tiramisu
CHF 17≈ €18.41Orangen-TiramisuOrange Tiramisu with orange fillets, mascarpone cream and biscuit.
FROM MY HOMELAND AUS MEINER HEIMAT | FROM MY HOMELAND
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Altwiener Eiskaffee
CHF 14≈ €15.16Coffee with ice cream
CAKES AND TARTS KUCHEN UND TORTEN | CAKES AND TARTS
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Homemade cake or tart
CHF 8.50≈ €9.21Hausgemachte Torte oder Kuchen -
Patisserie creation (from the display case)
CHF 13≈ €14.08Patisserie-Kreation (aus der Vitrine)
SASHIMI
NIGIRI
HOSO BOM ROLLS
BOWLS BOWL' s
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Tokyo Style Poke Bowl
CHF 34≈ €36.82Tokio Style Poke Bowl -
Chirashi Sushi Bowl
CHF 41≈ €44.40
MAKI
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Avocado
CHF 9≈ €9.756 Stück pro Portion
CHEF'S CHOICE
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.




