Servus am Platz'l

Beef soup served with pancakes, liver dumplings or semolina dumplings.

Beef soup with roasted beef, onions and carrots.

100 g beef tartar served with toast.

Milanese bread baked with ham, onion, tomatoes and cheese.

Fried chicken strips in pumpkin breading on potato lamb's lettuce salad with pumpkin seed oil.

Leaf salad with grilled vegetables and halloumi.

Pasta with ham and leaf salad.

Baked potato with chicken, vegetables and leaf salad.

Blunzngröstel with cabbage, potatoes and horseradish.

Grill platter with pork loin, Berner sausages, chicken fillet, fries and sauces.

Grilled chicken skewer with roasted vegetables, roasted potatoes and herb dip.

Baked schnitzel roll with bacon, onion, mushrooms, cheese and mixed salad.

Fried pike-perch fillet with spinach potatoes and leaf salad.

Honey spare ribs with roasted potatoes and sauces.

Chili spare ribs with roasted potatoes and sauces.

Cheese spätzle with roasted onions and leaf salad.

Fried Emmentaler, Brie and mountain cheese with parsley potatoes and cranberries.

Röstl with vegetables and leaf salad.

Tagliatelle with spinach, sheep cheese and nuts.

Kaiserschmarrn with plum compote.

Chocolate soufflé with vanilla ice cream.