Brisas Peruanas

Ceviche, jalea, and seafood rice.

Ceviche and seafood rice.

Ceviche and jalea.

Soup containing perch fillets and mussels.

Soup with whole sea bream and mussels.

Seafood soup with rice and a poached egg.

Seafood soup served in house sauce.

Soup with sea bream and seafood.

Chicken served with fries and salad.

Chicken served with fries and salad.

Chicken served with fries and salad.

Marinated perch strips with lemon, red onion, and red chili, served with sweet potato.

Perch ceviche with shrimp, squid, octopus, and mussels.

Diced perch and seafood with lemon, red onion, red chili, celery, and sweet potato.

Perch strips marinated in lemon juice and yellow chili sauce, served with sweet potato and corn.

Sausages, french fries, and salad.

Sausages, french fries, salad, and a fried egg.

Fried chicken leg served with french fries and salad.

Rice with fried perch fillet and seafood in spicy sauce.

Fried perch strips with onion, tomato, Peruvian spices, and yucca.

Fried mixed seafood with perch, squid, octopus, and shrimp, served with onion, tomato, yucca, and spices.

Fried whole sea bream and mixed seafood in criolla sauce, served with yucca.

Sautéed beef with onion, tomato, and spices, served over french fries and white rice.

Sautéed beef with onion, tomato, spices, and a fried egg, served over french fries and white rice.

Beef steak served with white rice, sausages, french fries, eggs, and salad.

Spaghetti with beef, onion, tomato, and Peruvian spices.

Beef stew with yellow chili, served with cannellini beans, white rice, and criolla sauce.

Seafood marinated rice with Peruvian spices.

Chaufa rice and Chifa noodles with chicken, peppers, onion, ginger, chives, pak choi, and sesame seeds.

Seafood marinated rice with soy, Peruvian spices, and sliced omelet.

Chicken marinated rice with soy, Peruvian spices, and sliced omelet.

Beef marinated rice with soy, Peruvian spices, and sliced omelet.

Mixed meat and chicken marinated rice with soy, Peruvian spices, and sliced omelet.

Rice and spaghetti with chicken marinated in soy and Peruvian spices.

Sautéed rice and chicken in a green spinach and cilantro sauce, served with papa a la huancaina.