Ai Mascheroni
Verona · Italijanska · €€ · 35 jela · € 3.50 – € 32 · Pogodno za vegetarijance
Šta ovdje naručiti
Mascheroni salata, miješana salata, bufa mozzarella, cherry paradajz, tuna i Taggiasca masline€ 18
Amarone risotto€ 18
Amatriciana špageti s svinjskom obraćem iz Norcije i pecorino romano DOP sirom€ 20
Parmigiana od patlidžana€ 14
Caprese salata s bufa mozzarellom, paradajzom, krutonima od kruha i svježim bosiljkom€ 14
Nema odgovarajućih jela.
Predjela Starters
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Eggplant parmigiana
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Poached egg, Parmesan truffle fondue and crispy speck
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Cantabrian Anchovies, butter and toasted bread
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Puževi pripremljeni na burgundskom načinu
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Scallops trio au gratin
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Cold-sea prawn tartare, burrata stracciatella, mixed salad, orange and basil
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Marinated beef carpaccio, pioppini mushroom salad, rocket, and Grana Padano shavings
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Beef tartare, Maldon salt, extra virgin olive oil and caper leaf
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Selections of cold cuts: A trio of regional cured meats
Tri vrste regionalnih sušenih mesnih proizvoda posluženih s domaćim senfom od slatkog papričica i čili papričica.
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Selection of cheeses, local excellences served with mustards and jams of our own production
Salate Salads
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Caprese salad with bufalo mozzarella, tomatoes, bread croutons and fresh basil
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Caesar salata, grilovana pileća prsa, caesar dresing, miješana salata, listići parmezana i krutoni
€ 16Caesar salad, grilled chicken breast, caesar dressing, mixed salad, parmesan shavings and croutons -
Mascheroni salad, mixed salad, bufalo mozzarella, cherry tomatoes, tuna and Taggiasca olives
Prva jela First Courses
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Bigoli with shrimps, their sauce, zucchini and fresh tomato
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Amatriciana spaghetti with Norcia pork cheek and pecorino romano DOP cheese
Glavna jela Main Courses
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Beef fillet with Amarone della Valpolicella sauce and seasonal vegetables
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Rump steak, radicchio, walnuts and honey
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Dry aged in house rib eye steak 40 days
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Dry aged in house T-bone steak 40 days
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Chateaubriand with tarragon mayonnaise
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Nordic cod with crispy potato crust, Trapani-style pesto, and wild herbs salad
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Bluefin tuna with black sesame crust, endive, almonds and ginger
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Baked turbot with potatoes and cherry tomatoes
Prilozi Side Dishes
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Roasted potatoes with rosemary
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Mix Salad
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Ratatouille
€ 9 -
Roman style artichokes
Deserti Dessert
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Cheesecake, cacao biscuit and red fruit
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Dark chocolate semifreddo with chocolate crumble
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Crunchy almond “Sbrisolona" served with a pipette of artisanal grappa
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Warm apple tart served with fiordilatte ice cream
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Lemon sorbet, mint and citrus peel
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Homemade tiramisù
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Cover charge and homemade bread
Cijene su onakve kakve je objavio restoran; možda su se promijenile. Slike jela su ilustracije prema opisu iz jelovnika, a ne fotografije lokala.