Meson Andaluz Lisboa Restaurante y tapas
Lisbon · Spanish · €€€€ · 39 dishes · €3 – €65 · Vegetarian-friendly
Opening hours
- Monday10:00–24:00
- Tuesday10:00–24:00
- Wednesday10:00–24:00
- Thursday10:00–24:00
- Friday10:00–24:00
- Saturday10:00–24:00
- Sunday17:00–24:00
What to order here
No dishes match.
As tapas do Mesón Andaluz
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Assorted breads served with truffle butter.
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Toasted bread topped with Jámón Juan Pedro Domecq.
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Canja de Perdiz
€12.50Partridge soup.
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Potato bombs served with spicy sauce.
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Goat cheese pouches served with honey and walnuts.
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Oxtail bonbons served with Dijon mustard.
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Marinated partridge served on toast.
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Tuna prepared in two textures with red onion compote.
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Seared scallops served on cauliflower purée.
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Shrimp prepared with garlic.
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Fried mini squids served with alioli.
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Piquillo peppers stuffed with cod fish.
The Classics
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Fresh cod fillet served on chickpea purée.
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Asturian bean stew.
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Lamb leg served with potatoes and Padrón peppers.
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Oxtail prepared Cordoban style served on cassava purée.
So normal, yet so surprising
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Mixed Valencian paella.
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Fish fillet served on lime risotto.
Prato Vegetariano do Mesón Andaluz
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Creamy rice with mushrooms and wild asparagus.
Charcutaria
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Caña de Lombo Ibérico
€19.50 -
Cured Iberian sausage.
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Soft paste Cabrales cheese.
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Pure sheep's milk Manchego cheese.
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.