Tostada Catalana com Jámón Juan Pedro Domecq
€10
Meson Andaluz Lisboa Restaurante y tapas · Lisbon
Toasted bread topped with Jámón Juan Pedro Domecq.
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein16%
- Fat45%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted bread slices topped with high-quality cured ham.
- Cuisine
- Spanish (Catalan)
Typical ingredients
- bread
- jamón
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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