Tartare de bœuf au couteau
€21.90
Bistrot 235 · Lille
Tartare de bœuf avec fromage bleu, poire, noix, pickles d'oignon et frites fraîches.
Nutrition
≈ 700 kcalper portion of about 350 g
- Protein20%
- Fat57%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw minced beef prepared by hand to maintain texture, often seasoned with various aromatics. This version includes sweet and savory elements like fruit and cheese.
- Cuisine
- French
- Origin
- France
Typical ingredients
- beef
- blue cheese
- pear
- walnuts
- pickled onion
- potatoes
General information about this dish, not provided by the venue.
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