
Joue de bœuf braisée au vin rouge, longue cuisson, aux zestes d’orange et garniture Grand-Mère
CHF 38≈ €41.15
La Mère Royaume · Geneva
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein30%
- Fat57%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef cheeks slow-cooked in red wine with orange zest, served with traditional accompaniments.
- Cuisine
- French
Typical ingredients
- beef cheek
- red wine
- orange zest
- vegetables
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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