Nutrition
≈ 400 kcalper portion of about 150 g
- Protein23%
- Fat65%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish consisting of calf or lamb brains that are typically breaded and deep-fried until crispy.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- brain
- breadcrumbs
- egg
- flour
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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