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Minced beef

Minced beef

Battuta di manzo

€12

Ercoli Trastevere · Rome · 90g

Nutrition

≈ 130 kcal± 20% · per portion of about 90 g
  • Protein15 g
    45%
  • Fat7.5 g
    52%
  • Carbohydrates0.9 g
    3%
of which saturates
2.1 g
of which sugars
0.9 g
Fibre
0.6 g
Salt
0.8 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 122%
  • Zinc 31%
  • Vitamin D 16%
  • Iron 15%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

Finely minced or chopped raw beef, seasoned with oil, salt, and various spices or condiments.

Cuisine
International

Typical ingredients

  • beef
  • olive oil
  • capers
  • shallots
  • egg yolk

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Minced beef: where else to eat it Back to the menu of Ercoli Trastevere