
Puntarelle
Bitter chicory salad
€10
Alfredo alla Scrofa · Rome
Puntarelle seasoned with anchovies, vinegar and garlic.
Nutrition
≈ 150 kcalper portion of about 150 g
- Protein12%
- Fat71%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad made from chicory stalks, often Puntarelle, sliced into strips. It is dressed with a pungent vinaigrette of garlic and anchovies.
- Cuisine
- Italian (Roman)
- Origin
- Rome
Typical ingredients
- puntarelle
- anchovies
- garlic
- vinegar
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Puntarelle: where else to eat it Back to the menu of Alfredo alla Scrofa