Puntarelle: what it is and where to eat it
A salad made from chicory stalks, often sliced thinly and dressed with a salty anchovy vinaigrette.
7 restaurants on Tastavo serve it
- Cuisine
- Italian (Roman)
- Origin
- Lazio, Italy
Typical ingredients
- puntarelle chicory
- anchovies
- garlic
- vinegar
- olive oil
Where to eat it
Rome · Prices in Rome
- Al Vantaggio€10
- Nonna Betta Puntarelle (stagionali)€9
- Al Giardino Del Gatto E La Volpe€6
- Eco Blu Ristorante Roma PUNTARELLE (stagionali)€10
- Buddy Veggy Restaurant Cafe€7
- Alfredo alla Scrofa€10
Milan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.