Famous czernina with offal and dried fruit
Słynna czernina z podrobami i suszonymi owocami
PLN 64≈ €14.51
Złota Kaczka · Poznań · 0,9 l
Duck czernina, offal and blood, served with dried apricots and plums.
Nutrition
≈ 550 kcalper portion of about 900 g
- Protein22%
- Fat41%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dark soup made with duck blood, flavored with dried fruits.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- duck blood
- offal
- dried apricots
- dried plums
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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