Veal kidney fricassée with mustard seed, homemade mash
Fricassée de rognons de veau à la graine de moutarde, purée maison
€23.50
Vagenende · Paris
Veal kidneys in a mustard fricassée, accompanied by homemade puree.
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein26%
- Fat56%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Veal kidneys simmered in a creamy mustard-based sauce, served with smooth potato puree.
- Cuisine
- French
Typical ingredients
- veal kidneys
- mustard seeds
- cream
- potatoes
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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