Horse meat tartare, seasoned with extra virgin olive oil, salt, pepper garnished with homemade tarallo crumble and caramelized Tropea red onion
Tartare di cavallo, condita con olio evo, sale, pepe guarnita con cramble di tarallo casereccio e cipolla rossa di Tropea caramellata (1)
€19
Ristorante Da Marco Ibiza · Ibiza
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein38%
- Fat52%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A raw meat dish consisting of finely chopped or minced horse meat, seasoned with oil and spices and topped with crunchy breadcrumbs and sweet onions.
- Cuisine
- Italian
Typical ingredients
- horse meat
- extra virgin olive oil
- tarallo
- red onion
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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