Brasserie Lipp
Geneva · Fine dining · €€€€ · 105 dishes · CHF 4.90 – CHF 255 · Vegetarian-friendly
Opening hours
- Monday07:00–02:00
- Tuesday07:00–02:00
- Wednesday07:00–02:00
- Thursday07:00–02:00
- Friday07:00–02:00
- Saturday07:00–02:00
- Sunday09:00–02:00
What to order here
No dishes match.
Cold Entrées Entrées Froides
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Classic Osietra Caviar
30 grammes CHF 89≈ €96.0550 grammes CHF 150≈ €162Caviar Osciètre classique -
Superior Osietra Caviar
30 grammes CHF 144≈ €15550 grammes CHF 240≈ €259Caviar Osciètre supèrieur -
Lipp Salad Bowl
Petit CHF 15.80≈ €17.05Normal CHF 22.70≈ €24.50Bol de salade LippMixed salad of raw vegetables, mushrooms, tomatoes and hard-boiled egg.
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Leeks in vinaigrette
CHF 16.60≈ €17.91Ravigote de poireaux en vinaigretteLeeks in vinaigrette served on a celery carpaccio and a poached egg.
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Brittany artichoke with three sauces
CHF 16.70≈ €18.02Artichaut de Bretagne aux trois saucesArtichoke served warm with vinaigrette, mayonnaise and ravigote.
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Mimosa avocado vinaigrette
CHF 17.40≈ €18.78Avocat vinaigrette « Mimosa » -
Mesclun and arugula with Parmesan Reggiano (AOP) shavings
CHF 17.50≈ €18.89Mesclun et roquette aux copeaux de Parmesan Reggiano (AOP) -
Lyonnaise mesclun salad
CHF 18.90≈ €20.40Salade de mesclun à la LyonnaiseMesclun salad with bacon bits, soft-boiled egg and croutons.
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Endive salad with Roquefort Société
CHF 19.10≈ €20.61Salade d'endives au Roquefort SociétéEndive salad accompanied by walnut butter croutons and Roquefort.
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« Caesar Salade » aux aiguilletes de volaille marinées au curry et copeaux de Parmesan (AOP)
Caesar salad with curry-marinated chicken, parmesan, tomato, hard-boiled egg and croutons.
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Caesar Salad with shrimp and Parmesan (AOP) shavings
CHF 34.40≈ €37.12« Caesar Salade » aux crevettes et copeaux de Parmesan (AOP) -
La Quiberonnaise 2026 Vintage Sardines
CHF 23.90≈ €25.79Sardines « La Quiberonnaise » Millésime 2026 -
Pink shrimp cocktail (peeled)
CHF 24.10≈ €26.01Cocktail de crevettes roses (décortiquées) -
Smoked Scottish salmon
Petit CHF 29.90≈ €32.27Normal CHF 39.80≈ €42.95Saumon fumé d’Écosse -
Scottish salmon gravlax
Petit CHF 30.50≈ €32.92Normal CHF 40.50≈ €43.71Gravlax de saumon d’Écosse -
Homemade duck foie gras terrine
petit CHF 31.50≈ €34.00normal CHF 41.50≈ €44.79Terrine maison de foie gras de canard
Hot Entrées Entrées Chaudes
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Bone marrow with salt crust
petit CHF 9.70≈ €10.47grand CHF 18.90≈ €20.40Os à moelle à la croque en sel -
Rockfish soup (Mediterranean)
Petit CHF 21.50≈ €23.20Normal CHF 28.50≈ €30.76Soupe de poissons de roche (Méditerranée)Rockfish soup served with rouille, croutons and Gruyère cheese.
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Roasted scallops
2 noix CHF 22≈ €23.743 noix CHF 33≈ €35.61Noix de Saint-Jacques rôties -
Burgundy style snails
6 pièces CHF 23≈ €24.8212 pièces CHF 39.50≈ €42.63Escargots façon BourgogneSnails prepared with parsley butter and garlic.
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Pumpkin cream
CHF 15.80≈ €17.05Crème de courge -
Pan-fried duck foie gras escalope
CHF 31.50≈ €34.00Escalope de foie gras de canard poêléePan-fried duck foie gras escalope with sweet and sour juice and candied apples.
Vegetarian Dishes Plats Végétariens
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Panzarotti with porcini and chanterelles
CHF 34.90≈ €37.66Panzarotti aux bolets et aux chanterelles*Panzarotti with porcini and chanterelles, gratinéed with parmesan and served with arugula.
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Risotto with squash puree
CHF 32.50≈ €35.07Risotto à l'embeurrée de courge *Butternut squash and rosemary risotto, served with arugula.
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Arborio risotto with wild mushrooms
CHF 36≈ €38.85Risotto Arborio aux champignons des boisWild mushroom risotto with parmesan and arugula salad.
Tartares - Carpaccio - Ceviche
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Scottish salmon tartare
Entrée CHF 30.90≈ €33.35Plat CHF 44≈ €47.49Tartare de saumon d’Écosse * -
The essential hand-cut beef tartare seasoned in the dining room
CHF 44.50≈ €48.03L’incontournable tartare de boeuf coupé au couteau et assaisonné en salleEn plat -
Avocado tartare with snow crab meat and grapefruit supremes
50gr. CHF 33.50≈ €36.1580gr. CHF 46.50≈ €50.18Tartare d’avocat à la chair de crabe des neiges et aux suprêmes de pamplemousse -
Pan-seared Scottish salmon Tac Tac
CHF 44≈ €47.49Tac Tac de saumon d’Écosse poêlé aller-retour *Plat
Tatakis façon Lipp
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Tatakis façon Lipp
Petite fa. CHF 30.50≈ €32.92En plat CHF 43≈ €46.41 -
Albacore tuna and Label Rouge salmon duo
CHF 47≈ €50.72Duo de thon albacore et saumon Label RougeTuna and salmon duo with soy sauce, ginger, wakame salad and fried rice.
En plat -
Saku tuna fillet core
Petite fa. CHF 34≈ €36.69En plat CHF 48≈ €51.80Coeur de filet de thon Saku
Ravigots & Sauerkraut Lipp Ravigotants & Choucroutes Lipp
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Lipp Frankfurt pair
CHF 28.10≈ €30.33La paire de Francfort LippPair of Frankfurt sausages served on sauerkraut with potatoes.
En plat -
Cheseaux pistachio sausage
Petite fa. CHF 29.50≈ €31.84En plat CHF 37.50≈ €40.47Saucisson pistaché, Cheseaux -
Small Sauerkraut
CHF 33.90≈ €36.59Choucroute PetiteSauerkraut with bacon, pistachio sausage, Frankfurt and potatoes.
En plat -
Lipp Sauerkraut
CHF 39.40≈ €42.52Choucroute LippSauerkraut with pork knuckle, bacon, pistachio sausage, Frankfurt and potatoes.
En plat -
Sliced veal kidneys (CH)
CHF 37.90≈ €40.90Emincé de rognons de veau (CH)Sliced veal kidneys with mustard cream and fresh tagliatelle.
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Confit duck leg (FR) and duck foie gras medallion
CHF 38.70≈ €41.77Cuisse de canard (FR) confite et son médaillon de foie gras de canard -
Poached cornish hen supreme
CHF 41.90≈ €45.22Suprême de poularde poché
Meat - Poultry Viandes - Volaille
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Double grilled entrecote
1 pers CHF 53.50≈ €57.742 pers CHF 105≈ €113Entrecôte double grillée -
Lipp Burger
CHF 34.50≈ €37.23Le Burger LippBeef burger, salad, tomato, cheddar, onions, cucumber and fries.
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Pork tenderloin roasted with chanterelles
CHF 42≈ €45.33Filet mignon de porc rôti au xchanterellesPork tenderloin roasted with chanterelles, sautéed vegetables and potato puree.
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Revisited Milanaise in elephant ear shape
CHF 55.70≈ €60.11Milanaise revisitée en oreille d’éléphant220 gr ve. -
Authentic homemade Cordon Bleu
CHF 55.90≈ €60.33L’Authentique « Cordon Bleu » fait maisonHomemade cordon bleu with veal escalope, white ham and Gruyère.
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Lipp style mussels
CHF 21.80≈ €23.53CHF 26.80≈ €28.92CHF 38.90≈ €41.98CHF 46≈ €49.64Moules de Corde ou de Bouchot façon Lipp -
Homemade pike quenelles
CHF 38.90≈ €41.98Quenelles de brochet faites maison -
Roasted pink trout fillet on skin
CHF 41.40≈ €44.68Filet de truite rose rôti sur peau -
Grilled Label Rouge salmon steak
CHF 46.90≈ €50.62Pavé de saumon Label Rouge grillé -
Poached cod loin
CHF 46.50≈ €50.18Dos de cabillaud poché -
Roasted meagre steak on skin
CHF 48≈ €51.80Pavé de maigre rôti sur peauRoasted meagre steak with beurre blanc sauce, squash and potato puree.
Oysters and Seafood Huîtres et Fruits de Mer
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Our discovery platter
CHF 47.10≈ €50.83Notre plateau découvertePlatter of seven different oysters.
pc -
Our discovery platter + 1 sea urchin
CHF 57≈ €61.52Notre plateau découverte + 1 oursinPlatter of seven different oysters and one sea urchin.
pc
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Fishmonger's platter
CHF 69≈ €74.47Plateau du MareyeurPlatter including oysters, shrimp, grey shrimp and whelks.
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Cooked Crustaceans & Shellfish platter
CHF 134≈ €145Plateau de Crustacés & Coquillages cuitsPlatter composed of a spider crab, shrimp, grey shrimp, whelks and half a lobster.
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Lipp Platter
CHF 165≈ €178Plateau LippPlatter of oysters, clams, whelks, a spider crab, shrimp and grey shrimp.
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Royal Platter
CHF 255≈ €275Plateau RoyalPlatter of oysters, clams, whelks, a spider crab, shrimp, grey shrimp and a lobster.
Shellfish and Crustaceans (a la carte) Coquillages et Crustacés (au détail)
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Half crab with mayonnaise
CHF 24≈ €25.90Demi-Tourteau avec mayonnaise -
Whole crab served with mayonnaise
CHF 44≈ €47.49Tourteau servi entier avec mayonnaise -
Half Brittany lobster
CHF 48≈ €51.80Demi homard de Bretagne -
Whole Brittany lobster served
CHF 79≈ €85.26Homard de Bretagne servi entier
The Lipp Classics Les Grands Classiques Lipp
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The Legendary Lipp Mille-feuille
Petite en. CHF 9.80≈ €10.58Gourmandi. CHF 15.60≈ €16.84Le Légendaire Mille-feuille LippMille-feuille served with vanilla pastry cream.
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Floating island with salted butter caramel
1 pc CHF 10.80≈ €11.662 pc CHF 13.50≈ €14.57Île flottante au caramel beurre saléFloating island accompanied by custard and pieces of nougatine.
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Dark chocolate lava cake
Petite en. CHF 13≈ €14.03Gourmandi. CHF 16.50≈ €17.81Moelleux au chocolat noirDark chocolate lava cake served with vanilla ice cream.
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Vanilla crème brûlée
CHF 16≈ €17.27Crème brûlée à la vanilleVanilla crème brûlée accompanied by an almond tuile.
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Thin and crispy apple tart
CHF 16.20≈ €17.48Tarte fine et croustillante aux pommesThin apple tart served with vanilla, cinnamon or salted butter caramel ice cream.
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Old-fashioned chocolate mousse
CHF 14.20≈ €15.32Mousse au chocolat à l’ancienneChocolate mousse accompanied by custard.
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Profiteroles with vanilla ice cream
2 pc CHF 13.80≈ €14.893 pc CHF 16.80≈ €18.13Profiteroles à la glace vanilleProfiteroles served with vanilla ice cream and warm chocolate sauce.
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Fresh fruit salad
CHF 13≈ €14.03Salade de fruits frais
Lipp Tea Time Tea Time Lipp
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Three tea ice creams (Earl Grey, matcha green tea, Moroccan mint)
CHF 14.80≈ €15.97Glaces aux trois thés (Earl-Grey, thé vert matcha, menthe marocaine) -
Ice cream and sorbet palette
CHF 16.50≈ €17.81Palette de Glaces et Sorbets -
Sorbet palette
CHF 16.50≈ €17.81Palette de Sorbets
Frappés Les Frappés
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Frappés
CHF 12.50≈ €13.49Les FrappésFrozen drink of your choice: vanilla, chocolate, coffee or raspberry.
The "Lipp Digestive Sorbets" Les «sorbets digestifs-Lipp»
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Williams pear sundae
CHF 16.50≈ €17.81Coupe poire WilliamsSundae composed of a poached pear, its sorbet and Williamine.
Petite en. -
Valaisanne sundae
CHF 16.50≈ €17.81Coupe ValaisanneSundae composed of apricot in syrup, its sorbet and apricot liqueur.
Petite en. -
Mojito sundae
CHF 16.50≈ €17.81Coupe MojitoSundae with rum, Moroccan mint and lime sorbet.
Petite en. -
Carabinier Lipp
Petite en. CHF 10.20≈ €11.01Gourmandi. CHF 16.50≈ €17.81A signature Lipp dessert or drink -
Brigadier Lipp
Petite en. CHF 10.20≈ €11.01Gourmandi. CHF 16.50≈ €17.81A signature Lipp dessert or drink -
Colonel Lipp
Petite en. CHF 10.20≈ €11.01Gourmandi. CHF 16.50≈ €17.81A signature Lipp dessert or drink -
Divisionnaire Lipp
Petite en. CHF 10.20≈ €11.01Gourmandi. CHF 16.50≈ €17.81A signature Lipp dessert or drink -
Maréchal Lipp
Petite en. CHF 10.20≈ €11.01Gourmandi. CHF 16.50≈ €17.81A signature Lipp dessert or drink -
Sergent Lipp
Petite en. CHF 10.20≈ €11.01Gourmandi. CHF 16.50≈ €17.81A signature Lipp dessert or drink -
Contrebandier Lipp
Petite en. CHF 10.20≈ €11.01Gourmandi. CHF 16.50≈ €17.81A signature Lipp dessert or drink
Ice Cream Sundaes Les Coupes Glacées
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Iced chocolate or Iced coffee
Petite en. CHF 10.50≈ €11.33Gourmandi. CHF 15.20≈ €16.40Chocolat glacé ou Café glacé -
White lady
Petite en. CHF 10.50≈ €11.33Gourmandi. CHF 15.20≈ €16.40Dame blancheWhite lady composed of vanilla ice cream, warm chocolate sauce and whipped cream.
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Croquantine sundae
Petite en. CHF 10.50≈ €11.33Gourmandi. CHF 15.20≈ €16.40Coupe CroquantineCroquantine ice cream sundae with roasted hazelnuts, chocolate sauce and whipped cream.
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Belle-Hélène pear
Petite en. CHF 10.50≈ €11.33Gourmandi. CHF 15.20≈ €16.40Poire « Belle-Hélène »Pear served with vanilla ice cream, warm chocolate and whipped cream.
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After Eight
CHF 15.20≈ €16.40 -
Jacques sundae
CHF 15.20≈ €16.40Coupe JacquesFresh fruit salad sundae served with vanilla ice cream and whipped cream.
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Pistachiola
Petite en. CHF 10.50≈ €11.33Gourmandi. CHF 15.20≈ €16.40Chocolate and pistachio ice cream with chocolate and roasted pistachios.
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Banana Lipp
CHF 16.50≈ €17.81A signature Lipp dessert or drink
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.