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Creamy buffalo burrata on a savory caponatina (sweet and sour eggplant salad)

Creamy buffalo burrata on a savory caponatina (sweet and sour eggplant salad)

Cremige Büffelburrata auf einer herzhaften Caponatina (süß-saurer Auberginensalat).

€19

Alte Kanzlei · Frankfurt

  • Milk

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein14%
    14%
  • Fat68%
    68%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy buffalo milk cheese served over a traditional Sicilian vegetable medley of eggplant, onions, and celery in a sweet and sour sauce.

Cuisine
Italian (Sicilian)
Origin
Sicily

Typical ingredients

  • buffalo burrata
  • eggplant
  • onions
  • celery
  • capers
  • vinegar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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