Red tuna mojama from Isla Cristina with fried almond
Mojama de Atun Rojo de Isla Cristina con almendra frita
€21
Alaia Jatetxea · San Sebastián
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein34%
- Fat61%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cured, salted tuna loin that is thinly sliced and served with crunchy fried almonds.
- Cuisine
- Spanish (Andalusian)
- Origin
- Isla Cristina, Spain
Typical ingredients
- red tuna
- salt
- almonds
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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