Guinea fowl supreme stuffed with black truffle and potatoes with its jus
Suprema di faraona in farcia di tartufo nero e patate con il suo fondo
€26
Vicolo Colombina · Bologna
Guinea fowl supreme stuffed with black truffle and potatoes, served with cooking juices.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein27%
- Fat54%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Guinea fowl breast stuffed with black truffle and served with potatoes and a meat-based jus.
- Cuisine
- French-influenced Italian
Typical ingredients
- guinea fowl
- black truffle
- potatoes
- meat jus
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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