Alabama Cafe
San Sebastián · Café & bakery · €€€ · 32 dishes · €10 – €45
Opening hours
- Monday08:00–20:30
- Tuesday08:00–20:30
- Wednesday08:00–20:30
- Thursday08:00–20:30
- Friday08:00–20:30
- Saturday08:00–20:30
- Sunday08:00–20:30
What to order here
No dishes match.
NUESTROS PICOTEOS
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Beef heart anticuchos, confit pork belly, stuffed yucca, causa, fried fish, and classic ceviche.
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Fried seafood and fish served with salsa criolla and various sauces.
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Assorted chicken, pork, and beef heart skewers with anticucho sauce and chimichurri.
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Grilled zamburiñas served with huancaína sauce and parmesan foam.
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Eight small causa portions filled with chicken, kimchi shrimp, olive octopus, and ceviche-style salmon.
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Eight tequeños filled with lomo saltado and served with sauce.
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Four fried yucca portions stuffed with melted cheese and served with sauces.
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Five corn pastries with Iberian ham and chistorra cream.
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Two bao buns with soft-shell crab, pickled onions, and fresh leaves.
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Two bao buns with tamarind confit pork belly, pickles, and chili aioli.
NUESTRA BARRA CEVICHERA
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A tasting of Peruvian, tropical, and northern style ceviches.
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Daily fish in rocoto tiger's milk with shrimp, octopus, baby squid, and zamburiñas.
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Daily fish in cilantro tiger's milk with octopus, zamburiñas, and patacones.
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Daily fish in classic tiger's milk served with fried baby squid.
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Daily fish with shrimp, mango, and avocado in passion fruit tiger's milk.
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Daily fish in yellow chili tiger's milk.
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Cured salmon slices with hearts of palm, mango, avocado, tapioca, and parmesan-aguaje tiger's milk.
NUESTROS WOKS
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Wok-fried rice with shrimp, octopus, baby squid, and fried fish.
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Wok-fried rice, bean sprouts, fried noodles, and pork with pineapple, peach, and orange tamarind.
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Wok-fried noodles with chicken, confit pork belly, peas, bean sprouts, and oriental vegetables.
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Chaufa mixto
€19Wok-fried rice with chicken, shrimp, and confit pork belly.
NUESTROS INFALTABLES
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Beef cheeks in merlot served with huancaína potatoes and parmesan foam.
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Low-temperature beef in chicha de jora and northern seasoning with stewed potatoes and vegetables.
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Lomo saltado
€26Sautéed beef sirloin with onion and tomato, served with potatoes and rice.
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Rice prepared with various seafood.
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Fish soup with prawns, zamburiñas, yellow chili, onion, tomato, cilantro, and wine.
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Grilled fish fillet with vegetables sautéed in truffle sauce and garlic sauce.
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Chicken stew made with yellow chili.
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Chicken fillets stuffed with ham and leek cream in purple corn sauce.
NUESTROS POSTRES
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Lucuma creme brulee with chicha morada tapioca, pistachio crumble, and porto meringue.
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Passion fruit pie made with condensed milk.
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Chocolate tart served in various textures.
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.