Veal sweetbreads: what it is and where to eat it
Mollejas de ternera
Tender pieces of veal thymus gland, usually pan-fried or deep-fried until golden.
17 restaurants on Tastavo serve it
- Cuisine
- International
Typical ingredients
- veal sweetbreads
- flour
- butter
Where to eat it
Bordeaux
- Le Comptoir d'Etienne Ris de veau€32
- Le Café Du Port Ris de veau€36.90
Málaga
- La Marca Asador Argentino MOLLEJAS DE TERNERA€12
- Pampa Grill Málaga Mollejas de ternera€18
Hamburg
- Kinfelts Kitchen and Wine KALBSBRIES€28
Rotterdam
- De Hemel op Aarde Kalfs zwezerik€20
Lyon
- Le Petit 6 RIS DE VEAU (pleurotes du panicaut, sauce au vin jaune)€35
Copenhagen
- Pastis Ris de VeauDKK 225
Seville
- Restaurante Argentino Milonga's Sevilla Mollejas de ternera€15
Antwerp
- Ciro's Kalfszwezeriken€37
Alicante
- Cabaña Grill Mollejas de ternera€21.60
Las Palmas
- Búho Tuerto Molleja de ternera€14.90
Kraków
- Restauracja Pod Baranem Grasica cielęcaPLN 72
Benidorm
- Amazonas Restaurante Mollejas de ternera.€18.90
Amsterdam
- Grand Café Krasnapolsky Kalfszwezerik€24
Vilnius
- Saint Malo Restaurant Ris de Veau€28
Bruges
- Assiette Blanche Kalfszwezerik€50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.