Saint Malo Restaurant
Vilnius · Fine dining · €€€€ · 40 dishes · €3 – €105 · Vegetarian-friendly
What to order here
No dishes match.
A U S T R Ė S / H U Î T R E S / O Y S T E R S
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Celine
€3€16€29€36€69 -
Amulette
€3.80€21€39€41€79 -
Regal D’or
€6.30€36€56€65€105 -
Degustation of twelve oysters, four king prawns, and eight tiger prawns.
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Kaluga caviar.
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Oscietra caviar.
S R I U B O S I R Š A L T I U Ž K A N D Ž I A I
S O U P E S E T E N T R É E S F R O I D E S / S O U P S A N D C O L D S T A R T E R S
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Pie made with caramelized red onions and goat cheese.
ENTRÉES CHAUDES / HOT STARTERS
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Boudin Noir
€20 -
King prawns served with homemade mustard mayonnaise.
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Escargots au Beurre Persillé
6 vnt./pcs. €1212 vnt./pcs. €18
ŽUVIEI IR JŪRŲ GĖRYBIŲ PATIEKALAI
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Grilled squid with a creamy lemon sauce.
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Homard
€65
MĖSOS PATIEKALAI
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Beef bourguignon.
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Ris de Veau
€28 -
Beef entrecote with Peregordine sauce and olive mashed potatoes.
GARNYRAI
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French fries served with homemade mustard mayonnaise.
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Fried potatoes with cream and Emmental cheese.
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Seasonal vegetables.
DESERTAI
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French vanilla custard dessert served with seasonal berries.
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Homemade ice cream.
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.