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Gnocchi

Gnocchi: what it is and where to eat it

Small, soft dumplings typically made from cooked potato dough.

51 restaurants on Tastavo serve it

Cuisine
Italian (General)
Origin
Italy

Typical ingredients

  • potatoes
  • flour
  • egg

Where to eat it

Zagreb · Prices in Zagreb

Rijeka

Kraków

Vienna

Palermo

Las Palmas

Salzburg

Athens

Santorini

Ibiza

Alicante

Valencia

Benidorm

Leipzig

Stockholm

Düsseldorf

Rome

Lucerne

Seville

Rotterdam

Lyon

Genoa

Edinburgh

Poznań

Cluj-Napoca

Venice

Budapest

Thessaloniki

Dublin

Manchester

Split

Berlin

Linz

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.