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Fruit salad

Fruit salad: what it is and where to eat it

Salade de fruits

A mixture of various fresh, seasonal fruits cut into bite-sized pieces. It is often served plain or with a light dressing.

89 restaurants on Tastavo serve it

Typical ingredients

  • assorted fruits
  • fruit juice

History of the dish

macedonia
© misbehave · CC BY 2.0 · Wikimedia Commons
Read more

Macedonia (French: macédoine), in French cuisine, is a salad composed of small pieces of fruit or vegetables. Fruit Macedonia is a fresh fruit salad and is a common dessert in Greece, Romania, Spain, France, Italy and South America.

Excerpt from the Wikipedia article “Macedonia (food)” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Rome

Marseille

Lisbon

Paris

Lyon

Stuttgart

Cologne

Copenhagen

Nice

Madrid

Brussels

Milan

Seville

Toulouse

Florence

London

Amsterdam

Munich

Benidorm

Antwerp

Lille

Hamburg

Graz

  • Osaka 129. Fruchtsalat€3.80

Zurich

Bari

Rotterdam

Lucerne

Athens

Bucharest

Turin

Santorini

Montpellier

Naples

Nicosia

Luxembourg

Faro

Basel

  • Yu-Lin Qin Früchte Salat / Fruits salad / 水果沙拉CHF 10

Limassol

Bruges

Genoa

Helsinki

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.